De'Longhi La Specialista Maestro EC9865BM

De'Longhi La Specialista Maestro EC9865BM

Discover the world of cold coffee beverages with La Specialista Maestro’s new Cold Extraction Technology. The innovative process bypasses heat and optimizes extraction pressure, to deliver exciting new cold coffee recipes. Enjoy Cold Brew coffee in less than 5 minutes in the comfort of your home. This exclusive innovation uses a precise flowrate without heat to deliver low pressure extraction, maintaining the light and refreshing cold brew taste in a fraction of the traditional brewing time.

Experience De’Longhi’s unique new Espresso Cool recipe for a completely new take on the traditional Italian Espresso. With a creamy textured mouthfeel and crema, but a lighter and smoother taste, it is perfect served with two ice cubes for a warm summer day, or as a base for cocktails and recipes.

Be Your Barista And Experiment

Try espresso cool with ice cream, syrups, for use in cooking or as an espresso martini. For a sparkling cold brew, simply add soda water and garnish with a squeeze of lemon, lime or orange.

La Specialista Maestro gives you the tools to craft the authentic barista experience, with precise control over grinding, dosing and temperature settings thanks to the Sensor Grinding technology and Active Temperature control. Choose to manually texture your milk and create latte art masterpieces with the MyLatte Art steam wand or enjoy the convenience of the LatteCrema system automatic milk texturing.

Cold Extraction Technology optimises pressure to deliver a perfectly balanced extraction without heat, ideal for Cold Brew and the unique new Espresso Cool recipe. Discover two new recipes, the light and refreshing Cold Brew delivered in under 5 minutes, and the unique new Espresso Cool with the creamy textured mouthfeel and crema of a traditional espresso, but with a lighter and smoother taste.

A Machine That Knows Your Beans

The Sensor Grinding Technology ensures the dose is consistent, regardless of changes to the grind setting. LatteCrema System and MyLatte Art function, so you can enjoy the best of both worlds with automatic milk texturing and the manual hands on experience. The Smart Tamping Station always ensures that the ideal 20 kg pressure is used with one simple lever. A consistently tamped coffee dose will deliver a perfect extraction. Grinding and tamping happen in a closed chamber inside the machine, for a mess free solution to traditional methods.

Coffee Thermoblock and independent heating system for reduced wait time between coffee and steam. 8 customisable preset recipes include Espresso, Coffee, Long Black, Latte, Flat White and Cappuccino. Now with Cold Brew and Espresso Cool.

This product features:

• Dedicated hot water outlet for teas and infusions
• Filter holder with single and double wall baskets up to 20 gram dose
• Fits cups and mugs up to 14 cm tall with espresso cup tray (8 cm) to maintain crema
• Pressure gauge for full extraction control
• Descaling alarm and one touch descaling function
• Removable 2.5 litre water tank with water level sensor
• Removable drip tray with presence sensor
• Full metal and chromed design with black accents